The workshop’s aim is to analyze the area in order to design a new wine-making center that will include a winery, a spa, a restaurant and many wine-related activities to revitalize the area.

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The idea is to promote rural tourism and wine selling in the area by designing a place where wine production, tourism, nature and architecture coexist. The analysis focuses on the relationship between the existing winery and the vineyards, the roads and especially the topography. For this reason, the new buildings will be located in the forest, “playing” with the topography and enjoying the magnificent views to the vineyards.